The most recent Training 4 Trainers class took place this week. The participants learned all about how to facilitate a cooking class in the community. On the second day they received FareShare food and were challenged to come up with recipe ideas – sharing awareness that often community trainers have to think on-the-spot about recipe ideas, working with whatever is available.
The feedback from the group was excellent, with many saying they’d learned a lot from the day. Members of Aberdeen Community Food Network were available onsite to talk to the group about the support available to them once they start delivering their own classes in the future.
Best of luck to all of those who took part – keep in touch to let us know how you’re getting on in your delivery of cooking classes in the future!